- Date: Jan. 29, 2016
EUROPAIN & INTERSUC | Paris FRANCE | 5 - 9 Feb 2016
5 > 9 Feb. 2016 PARIS-NORD VILLEPINTE
Hall 5a - Booth 5C60
A series of special demonstrations and workshops will be given for public.
Roboqbo exhibition set up:
Qb8-3, Qbo15-3, Qbo40-3, Qbo70-3
From official website www.europain.com:
4 sectors for all the trades: Bakery professionals - Pastry, ice-cream, chocolate and confectionery makers - Industrial bakery and pastry professionals - Learning, training, passing on.
A complete range of products, equipment and services for bakehouses and shops, and ingredients for the Bakery and Pastry industry. Trends and new techniques that make your job easier and boost your sales.
For more information, please contact us.
